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Sip: Cantina di Negrar Amarone 2007

Sip: Cantina di Negrar Amarone 2007

Ripe berries, raisins, anise, coriander seed, cinnamon and a few other spices thrown in. Bracing tannins. Waxy mouthfeel. Long finish.

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Sip: Bodegas Alto Almanzora Este 2008

Viscous mouthfeel. Ripe black berry, herbaceous, anise, leather. Pleasantly tannic. Finish is a bit short. Nice party wine nonetheless.

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Score: Metrokane Rabbit at Value Village. $4

Do people still use these things? I’m buying it anyway. The going rate is around $50.

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Portlandia Trend Watch: Barrel Aged Cocktails

Portlandia Trend Watch: Barrel Aged Cocktails

  What is it about Portland that spurs on gastronomic innovation and infectious food trends? The newest thing that has been attributed to Stumptown has infiltrated Vancouver’s drinking scene over the last year: barrel aged cocktails. Huffington Post reports on Barrel aged cocktails – an invention which has been traced to Jeffrey Morgenthaler in his [...]

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